金沢の味　福梅

Example of course content

Small bowl

...the proprietress's recommended small dish of the day

■ Sashimi

...A luxurious sashimi platter featuring freshly caught sashimi delivered directly from Kanazawa.

■ Tempura made with Kaga vegetables

...Tempura made with Kaga vegetables ordered from Kanazawa JA

■ Jibu-ni

...A representative simmered dish from Kanazawa: a warm simmered dish with duck-flavored kudzu starch sauce.

■The proprietress's recommended dish of the day

■ Himi Udon

...Its roots lie in Wajima udon, which was a favorite of the Kaga Domain.

*The above is just an example; we will create a course menu to suit your group size and budget.

We prepare a variety of dishes, such as sashimi platters, simmered dishes, and grilled dishes, using fresh fish delivered from Kanazawa that day, all chosen by the proprietress.

*You can also order à la carte items in addition to the course menu.